To prepare a swiss chicken bake recipe, first you need to prepare the ingredients for the recipe. First, you will need the following ingredients: 1 pound rotisserie chicken, 2 tbsp. kosher salt, 1/2 cup melted butter, 1 teaspoon thyme, and 2 tablespoons olive oil. Place the chicken breasts in the bottom of the prepared baking dish. Pour the remaining ingredients into the dish and stir to combine. Bake for 1 hour and 15 minutes, or until chicken is cooked through. Remove from oven and let stand for 5 minutes before serving.