swordfish spiedini
Author of this recipe: Cinda Monserrate
Swordfish spiedini is a recipe for swordfish that can be served as an appetizer or main course.
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Ingredients
- Swordfish fillets, salt, pepper, olive oil, lemon juice, garlic, oregano, parsley, thyme
Steps
- To prepare the swordfish spiedini recipe, you will need: Swordfish, garlic, lemon juice, olive oil, salt, and pepper.
Nutrition Information
| Calories | N/A kcal |
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| Fat | N/A g |
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| Carbohydrates | N/A g |
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| Protein | N/A g |
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Tips and Tricks
No tips available.
Recipe History
No history available.
Allergy Information
No allergy information available.
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