szechuan chicken with peanuts rice

Author of this recipe: Lashell Loethen

szechuan chicken with peanuts rice

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Ingredients

• chicken, peanuts, rice

Steps

1. To make szechuan chicken with peanuts rice, you'll need: 1 pound chicken breasts, 2 tablespoons peanut butter, 1 teaspoon kosher salt, and 2 teaspoons soy sauce. In a large skillet, heat 1 tablespoon sesame oil over medium-high heat. Add the chicken and cook, turning occasionally, until browned on all sides, 8 to 10 minutes. Remove from heat and set aside.

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• szechuan chicken with peanuts rice