t birds beef jerky

Author of this recipe: Delores Varma

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t birds beef jerky recipe

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Ingredients

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Steps

  1. To make T Birds Beef Jerky recipe, you will need: 1 pound ground beef, 2 tablespoons kosher salt, 1 tablespoon ground black pepper, and 1 teaspoon ground cumin. Place the beef in a large skillet and cook over medium-high heat, stirring occasionally, until the meat is no longer pink in the center and the juices run clear. Remove from the heat and set aside to rest for 10 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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