taco seasoning, ground cumin, chili powder, salt, paprika
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Steps
To make a taco skillet burgers recipe, you'll need: 1 pound ground sirloin steak, 2 tablespoons olive oil, 1 teaspoon kosher salt, 1/2 teaspoon cayenne pepper, and 1 tablespoon melted butter. Cook the steak over medium-high heat until it's no longer pink in the center and the juices run clear. Remove it from the heat and set it aside to rest for 5 minutes. Add the remaining ingredients to the skillet and stir until everything is evenly coated. Season with salt and pepper to taste. Serve with sour cream and guacamole.