tahini brownies

Author of this recipe: Curt Tosic

tahini brownies

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Ingredients

• tahini, brown sugar, flour, cocoa, baking powder, nutmeg, salt

Steps

1. To prepare a tahini brownies recipe, first you need to prepare your ingredients. First, you'll need: 1 cup (240 ml) of dark chocolate, 2 tablespoons (60 milliliters) dark molasses, 1 teaspoon (2.5 grams) kosher salt, and 14 teaspoon (1.25 g) vanilla extract. You can use any type of chocolate you like, as long as it's at room temperature.

Relevante Seiten

• tahini brownies