tahitian tuna cakes with ginger dressing and papayasalsa cake

Author of this recipe: Efren Standfield

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tahitian tuna cakes with ginger dressing and papayasalsa cake recipe

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Ingredients

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Steps

  1. To prepare a tahitian tuna cakes with ginger dressing and papayasalsa cake recipe, first you will need to prepare the ingredients for the cake. You will also need the following ingredients: 12 cup chopped fresh ginger, 2 tablespoons kosher salt, 1/2 teaspoon ground cumin, 1 tablespoon ground coriander, and 1 teaspoon nutmeg.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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