Ingredients: ground beef, taco seasoning, chili powder, cumin, paprika, salt
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Steps
To prepare a tailgate tacos recipe, you'll need: 1 pound ground beef 2 tbsp. sour cream 1 cup shredded cheddar cheese 2 tablespoons mayonnaise 1 teaspoon kosher salt 1 tablespoon ground cumin 14 teaspoon ground paprika Instructions: Preheat the oven to 450 degrees F. Line 2 large skillets with foil. Heat the olive oil over medium-high heat. Add the onion and cook until softened, about 5 minutes. Stir in the garlic. Cook, stirring occasionally, until the onions are translucent, 3 to 4 minutes more. Remove the pan from the heat and add the ground turkey. Season with salt and pepper to taste. Spread the turkey mixture evenly over the tortillas. Top with the avocado slices. Bake, uncovered, for 20 to 25 minutes or until heated through. Serve with guacamole.