taleggio and pear panini

Author of this recipe: Arturo Bartolone

a taleggio and pear panini recipe

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Ingredients

• Taleggio, Pears

Steps

1. To prepare a taleggio and pear panini recipe, you will first need to prepare the pears. You will need: Toasted Pears - Peel and slice the peeled and sliced peaches. Cut the hazelnuts in half lengthwise. Toss with the olive oil and salt and pepper to taste. Spread the mixture evenly on the bread slices. Bake in the oven for 20 to 25 minutes or until the cheese is melted and the topping is golden brown. Serve warm.

Relevante Seiten

• taleggio and pear panini