tangerine serrano frozen treats

Author of this recipe: Oliver Stouffer

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tangerine serrano frozen treats recipe

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Ingredients

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Steps

  1. To prepare a tangerine serrano frozen treats recipe, you will first need to gather your ingredients. You will need: - 1 cup (240 milliliters) sour cream, 1-2 tablespoons (2.5 ml) sugar, 1 teaspoon (0.5 tsp) vanilla extract, 1/2 teaspoon salt, and 1/8 teaspoon kosher salt. Mix the ingredients together until well combined. Pour the mixture into an 8x8x2 inch baking pan. Bake for 20 minutes at 325 degrees F. Remove from the oven and allow to cool for 5 minutes. Cut into squares and serve.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

No history available.

Allergy Information

No allergy information available.

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