tangy chicken with pistachios and fruit

Author of this recipe: Percy Peter

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tangy chicken with pistachios and fruit recipe

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Ingredients

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Steps

  1. To prepare a tangy chicken with pistachios and fruit recipe, first you need to prepare the chicken. First, you'll need the following ingredients: 1 pound thawed chicken breasts, 2 tbsp. kosher salt, 1/2 cup chopped fresh dill weed, 1 chopped pomegranate, 1/4 cup dried cranberries, and 1 cup water.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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