tangy cucumber slaw for tacos

Author of this recipe: Jaime Call

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tangy cucumber slaw for tacos

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Ingredients

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Steps

  1. To make a tangy cucumber slaw for tacos recipe, combine 1 cup chopped cucumbers, 2 tablespoons olive oil, 1 teaspoon kosher salt, and 2 teaspoons balsamic vinegar. Season with salt and pepper to taste.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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