tangy meatballs beef

Author of this recipe: Lynwood Searl

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tangy meatballs beef recipe

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Ingredients

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Steps

  1. To prepare a tangy meatballs beef recipe, you'll need: 1 pound ground beef 2 tbsp. kosher salt 1 cup ground black pepper 1 1/2 cups ground cumin 1 tablespoon ground coriander 1 teaspoon ground paprika 14 cup chopped thyme

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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