taqueria style tacos carne asada

Author of this recipe: Mel Schreyer

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taqueria style tacos carne asada recipe

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Ingredients

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Steps

  1. To prepare a taqueria style tacos carne asada recipe, you will first need to prepare your ingredients. Wash the meat and dry it with paper towels. Cut the beef into 12 inch cubes. Place the cubed beef in resealable plastic bag. Seal the bag and refrigerate it until you are ready to cook it. Heat the oil over medium-high heat. Add the ground beef and cook until browned on all sides, about 5 minutes. Remove from the heat and add the sour cream, salsa, and cotija cheese. Toss to combine.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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