tarte tatin w oatmeal crust baked goods

Author of this recipe: Beverlee Landres

Advertisement

a tarte tatin w oatmeal crust baked goods recipe

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To prepare a tarte tatin w oatmeal crust baked goods recipe, first you will need to prepare the crust. Preheat the oven to 375 degrees F (190 degrees C) and grease and flour two 9-inch tart pans. Set aside. Melt the butter in the microwave in 30 second increments, stirring constantly, until it's melted and smooth. Add the sugar and beat until the mixture is light and fluffy, about 2 minutes. Pour the batter into the prepared tart shells and bake for 20 to 25 minutes or until they are golden brown. Remove from oven and let cool before serving.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten