tartiflette french cheese and potato casserole

Author of this recipe: Ali Slentz

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tartiflette is a french cheese and potato casserole recipe

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Ingredients

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Steps

  1. To prepare a tartiflette French cheese and potato casserole recipe, first you need to prepare the ingredients. First, you'll need the following ingredients: 2 tblsp. butter, 1/2 cup each sour cream and mayonnaise, and 2 tablespoons each chopped chives and thyme. Add the butter to the melted butter and mix until it's evenly distributed. Then, add the flour and stir until the mixture resembles coarse crumbs. Pour the batter into the greased casserole dish and bake in the oven at 350 degrees for 30 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

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Recipe History

No history available.

Allergy Information

No allergy information available.

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