tater tots with gochujang cheese sauce

Author of this recipe: Mitchel Kuter

Advertisement

tater tots with gochujang cheese sauce

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To prepare the tater tots with gochujang cheese sauce, you'll need: 2 tbsp. kosher salt, 1/2 cup shredded cheddar cheese, 1 tablespoon melted butter, and a pinch of cayenne pepper.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten