taverns cp beef

Author of this recipe: Zola Pfost

taverns cp beef recipe

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Ingredients

• beef, sour cream, Worcestershire sauce, garlic, onion, salt, pepper

Steps

1. To prepare a taverns cp beef recipe, first you need to cut the beef into 1-inch cubes. Then, place the cubed beef on skewers and cook over medium-high heat until the meat is no longer pink in the center. Remove from the heat and place on paper towels to drain.

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• taverns cp beef