tea and cassia bark smoked chicken rice

Author of this recipe: Deandra Tietz

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tea and cassia bark smoked chicken rice

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Ingredients

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Steps

  1. To prepare the tea and cassia bark smoked chicken rice recipe, place the chicken in a large pot and cover with water. Bring the water to boil, then reduce the heat to medium-low, cover, and cook for 30 minutes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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