tempeh tacos

Author of this recipe: Toby Dae

tempeh tacos

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Ingredients

• tempeh, green chilies, cumin, paprika, salt

Steps

1. To make a tempeh tacos recipe, you will need: 1 pound (240 g) rolled oats, 1 cup (250 ml) water, and 1 tablespoon (2.5 tbsp) salt. Toss with 2 tablespoons olive oil, 1/2 teaspoon each kosher salt and ground black pepper. Cover and refrigerate until firm, at least 1 hour. Serve with guacamole and sour cream.

Relevante Seiten

• tempeh tacos