tenderstem oyster sauce garlic and ginger

Author of this recipe: Corliss Latam

tenderstem oyster sauce garlic and ginger recipe

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Ingredients

• Tenderstem Oysters, Garlic, Ginger

Steps

1. To prepare tenderstem oyster sauce, you'll need: 12 tsp. garlic, 2 tablespoons fresh ginger, and 2 cups water. Bring to a boil over medium-high heat. Reduce the heat to medium and simmer until the ginger and garlic are tender, 10 to 15 minutes. Remove from heat and stir in the remaining ingredients. Serve immediately.

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• tenderstem oyster sauce garlic and ginger