teris dinner in a pumpkin

Author of this recipe: Kourtney Dehlinger

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teris dinner in a pumpkin recipe

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Ingredients

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Steps

  1. To prepare the teris dinner in a pumpkin recipe, you will first need to prepare your pumpkin. Cut the pumpkin in half lengthwise and scoop out the seeds. Peel the skin and cut the flesh out of the inside. You will also need: 1 pound pumpkin, 1 cup water, 1/2 teaspoon salt, 1/4 teaspoon pepper, and 1 teaspoon kosher salt. Place all the ingredients in the bowl and mix well. Pour the mixture into the hollowed out pumpkin and bake for 1 hour at 325 degrees F. Remove from the oven and allow to cool for 10 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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