teriyaki eggs

Author of this recipe: Fidelia Shumpert

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teriyaki eggs

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Ingredients

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Steps

  1. To prepare a teriyaki egg recipe, you first need to prepare the ingredients. You will need: 1 egg, 2 tablespoons of soy sauce, 1 tablespoon of sesame oil, and 1 teaspoon of kosher salt.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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