teriyaki finger steaks beef

Author of this recipe: William Nania

teriyaki finger steaks beef recipe

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Ingredients

• beef tenderloin, teriyaki sauce, soy sauce

Steps

1. To prepare a teriyaki finger steaks beef recipe, you'll need: 1 pound beef, 2 tablespoons soy sauce, 1 tablespoon sesame oil, 1/2 cup water, and 1 teaspoon salt. Place the beef in the skillet and cook over medium-high heat until browned on all sides, about 5 minutes. Remove from the heat and set aside.

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• teriyaki finger steaks beef