teriyaki lamb kabobs lamb

Author of this recipe: Gary Pawloski

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teriyaki lamb kabobs

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Ingredients

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Steps

  1. To prepare a teriyaki lamb kabobs recipe, you will first need to prepare the ingredients for the recipe. You will need: 1 pound of lamb, 2 tablespoons of soy sauce, 1 tablespoon of sugar, and 1 teaspoon of red pepper flakes.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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