teriyaki pork with ramen napa and shredded carrot mexican

Author of this recipe: Rodrigo Kekua

teriyaki pork with ramen napa and shredded carrot mexican recipe

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Ingredients

• pork teriyaki, ramen napa, carrot

Steps

1. To make teriyaki pork with ramen napa and shredded carrot mexican recipe, first you need to prepare the pork. First, you will need a pork tenderloin that has been marinated in soy sauce for at least 4 hours. Then, preheat your oven to 375 degrees F (190 degrees C) and place your pork in the oven for 1 hour.

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• teriyaki pork with ramen napa and shredded carrot mexican