teriyaki steak

Author of this recipe: Yelena Allende

teriyaki steak recipe

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Ingredients

• teriyaki sauce, sesame oil, ginger, garlic, soy sauce

Steps

1. To prepare a teriyaki steak recipe, you first need to prepare the steak. To do this, first you'll want to marinate your steak in the marinade for at least 30 minutes. Then, preheat your oven to 450 degrees F (232 degrees C) and prepare your grill for medium-high heat. Place your meat on the grill and cook it for about 5 minutes on each side, or until the meat reaches an internal temperature of 145 degrees Fahrenheit (60 degrees Celsius).

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