tex mex peperonata

Author of this recipe: Mike Chermak

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a tex mex peperonata recipe

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Ingredients

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Steps

  1. To prepare a tex mex peperonata recipe, first you will need to gather your ingredients. First, you'll need the following ingredients: 1 pound halved green chilies, 1 cup chopped red onion, 2 tablespoons olive oil, 1/2 teaspoon each salt and pepper, and 1/4 teaspoon kosher salt. You will also need 2 cups chopped scallions, 1/4 cup diced jalapeos and 1 teaspoon dried thyme.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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