tex mex tuna salad mexican

Author of this recipe: Libbie Lefevers

Advertisement

a tex mex tuna salad

Share on Facebook Share on X Share on Pinterest Share on Instagram

Tag your creation with #EatsNowRecipes!

Ingredients

Advertisement

Steps

  1. To make a tex mex tuna salad, you'll first need to prepare the ingredients for the salad. To this end, preheat the oven to 375 degrees F (190 degrees C). Toss 1 pound of romaine lettuce with 2 tablespoons each sour cream and balsamic vinegar. Add 1 cup of diced tomatoes, 1 tablespoon each chopped red onion and chopped cilantro. Season with salt and pepper to taste. Serve the Tex Mex Tuna Salad with tortilla chips.

Advertisement

Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

Relevante Seiten