texas corn chowder with venison

Author of this recipe: Spring Bejger

a texas corn chowder with venison recipe

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Ingredients

• venison, corn chowder, cream of chicken soup

Steps

1. To prepare a Texas corn chowder with venison recipe, you will first need to prepare the ingredients. Place the corn kernels, onion, garlic, and beef broth in the saucepan. Bring the mixture to boil, then reduce the heat to medium-low and simmer until the vegetables are tender, about 20 minutes. Remove the pot from the stove and add the beef stock.

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• texas corn chowder with venison