texas crab grass crock pot and slow cooker

Author of this recipe: Renae Lindzy

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a texas crab grass crock pot and slow cooker recipe

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Ingredients

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Steps

  1. To prepare a texas crab grass crock pot and slow cooker recipe, first you will need to gather your ingredients. First, you'll need the following ingredients: 1 pound crab meat 1 cup chopped scallions 1 tablespoon kosher salt 2 tablespoons olive oil 1 teaspoon paprika Instructions: Preheat the oven to 375 degrees F (190 degrees C) and place the crabmeat in the bottom of the slow-cooker. Add the remaining ingredients and stir to combine. Cook on low for 8 hours.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

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Allergy Information

No allergy information available.

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