texican squash

Author of this recipe: Logan Tomkiewicz

a texican squash recipe

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Ingredients

• Squash, butter, sugar, salt, cinnamon, cloves, nutmeg

Steps

1. To prepare a texican squash recipe, first cut the squash in half and scoop out the seeds. Cut the flesh into 1/4-inch cubes. Place the cubed squash on rimmed baking sheet and bake in 375 degree oven for 45 minutes. Remove from oven and allow to cool.

Relevante Seiten

• texican squash