thai baked tofu and coconut rice

Author of this recipe: Mora Pitsenbarger

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thai baked tofu and coconut rice

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Ingredients

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Steps

  1. To bake the tofu, place it on a baking sheet lined with parchment paper. Bake it in the oven at 375 degrees F for 30 minutes. Serve with coconut rice.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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