thai chicken stir fry

Author of this recipe: Shelby Kiever

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thai chicken stir fry recipe

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Ingredients

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Steps

  1. In a large skillet over medium-high heat, saute the onion and garlic until softened. Add the chicken and cook until browned on all sides, 3 to 4 minutes. Stir in the coconut milk and stir to combine.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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