thai green curry

Author of this recipe: Jeri Grimshaw

thai green curry

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Ingredients

• green curry paste, coconut milk, curry powder, thyme, coriander, garlic, green chilies

Steps

1. To prepare a thai green curry recipe, you first need to gather your ingredients. You'll need: 1 pound diced green chili peppers, 1 cup chopped green onions, 2 tablespoons chopped cilantro, and 1 teaspoon each ground cumin and coriander. Heat 1 tablespoon of vegetable oil over medium-high heat. Add 1 chopped red bell pepper. Cook, stirring, until tender, about 5 minutes. Remove from heat and set aside. 2 tbsp. coconut milk. Stir in 2 cups chopped fresh cilantro. Bring to boil. Reduce heat to low and simmer, covered, for 30 minutes or until vegetables are tender. Serve with steamed white rice.

Relevante Seiten

• authentic thai green curry
• instant pot thai style green curry chicken
• organic thai green curry