thai grilled chicken thighs

Author of this recipe: Rueben Lapora

thai grilled chicken thighs

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Ingredients

• Chicken Thighs, Coconut Oil, Garlic, Salt, Pepper

Steps

1. To prepare the thai grilled chicken thighs recipe, you'll need: 2 tbsp. kosher salt, 2 tablespoons. vegetable oil, and 1 teaspoon. chili powder. Cook the chicken in a large skillet over medium-high heat until it's no longer pink in the center and the juices run clear. Remove the skillet from the heat and set aside. In the same skillet, heat the remaining 1 tablespoon of oil. Add the chopped garlic and cook until the garlic begins to turn golden brown, about 2 minutes. Season with salt and pepper to taste. Place the pieces of chicken on the hot skillet and stir-fry them until they're golden-brown and cooked through, 3 to 4 minutes more. Serve with lemon wedges and sour cream.

Relevante Seiten

• thai grilled chicken thighs
• thai inspired grilled chicken thighs