thai hot sour shrimp soup tom yum goong soups

Author of this recipe: Horace Hileman

thai hot sour shrimp soup tom yum goong soups recipe

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Ingredients

• Shrimp, Soy Sauce, Sugar, Salt, Pepper

Steps

1. To prepare a thai hot sour shrimp soup tom yum goong soups recipe, you will need: 1 pound shrimp, 2 tbsp. soy sauce, 1 cup water, 1/2 cup sugar, and 1 tablespoon salt. Bring to boil over medium-high heat. Reduce heat to low and simmer until shrimp are cooked through, 10 to 15 minutes. Remove shrimp from heat and transfer to ice-cold serving bowls.

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• thai hot sour shrimp soup tom yum goong soups