thai inspired red curry shrimp

Author of this recipe: Kassandra Donegan

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a thai inspired red curry shrimp recipe

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Ingredients

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Steps

  1. In a large skillet over medium-high heat, saute the onion and garlic until softened. Add the red curry paste and cook, whisking constantly, until the sauce thickens, about 5 minutes. Stir in the shrimp. Cook and stir for 1 minute.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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