thai lettuce cups with red curry potatoes

Author of this recipe: Antonetta Baell

thai lettuce cups with red curry potatoes

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Ingredients

• lettuce, red curry potatoes

Steps

1. To prepare thai lettuce cups with red curry potatoes, you first need to prepare the ingredients for the recipe. In a large bowl, toss the lettuce leaves with 2 tablespoons of olive oil, 1 teaspoon of salt, and 1 tablespoon of red chili powder. Add the remaining ingredients and stir to combine. Cover the bowl and refrigerate until ready to use.

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• thai lettuce cups with red curry potatoes