the best ricotta pancakes

Author of this recipe: Milan Opela

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the best ricotta pancakes recipe

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Ingredients

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Steps

  1. To prepare a the best ricotta pancakes recipe, first you need to prepare the ingredients for the pancake. First, you'll need: 12 cup (120 ml) of milk, 2 tablespoons of sugar, 1 tablespoon of vanilla, and 1 teaspoon of salt. Mix the milk and sugar together until the sugar dissolves. Then, add the vanilla and mix again. Pour the batter into the prepared pan and cook it until it turns golden brown, about 5 minutes. Remove the pan from the heat and allow it to cool for 10 minutes before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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