the best sweet and sour pork meatballs

Author of this recipe: Marcel Marzinske

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the best sweet and sour pork meatballs recipe

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Ingredients

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Steps

  1. To prepare a the best sweet and sour pork meatballs recipe, first you need to cut the pork into bite-sized pieces. Then, you'll need the following ingredients: 1 pound ground pork, 2 tablespoons kosher salt, 1 tablespoon ground black pepper, 1/2 teaspoon ground nutmeg, and 1 teaspoon paprika. Mix all of the ingredients together with your hands until they're well combined. If you don't want to add any seasonings, skip this step.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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