To prepare a the five minute killer fudge candies recipe, first you need to gather your ingredients. First, you will need the following ingredients: 12 cup chocolate chips, 1 cup granulated sugar, 1/2 cup evaporated milk, and 1 teaspoon vanilla extract. Mix the ingredients together until the sugar is completely dissolved. Pour the mixture into an 8x8x2-inch pan and bake for 30 minutes at 325 degrees F. Remove the pan from the oven and let it cool for 5 minutes before cutting into squares.