the orginal baked whole pumpkin pie baked goods

Author of this recipe: Tracy Hysquierdo

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the orginal baked whole pumpkin pie baked goods recipe

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Ingredients

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Steps

  1. To prepare the orginal baked whole pumpkin pie baked goods recipe: Preheat oven to 350?F (180?C) and grease a 9x13-inch baking dish with non-stick cooking spray. Cut the pumpkin in half lengthwise and scoop out the seeds. Place the flesh-side down in the prepared dish. Bake the pie for 45 to 50 minutes, or until the crust is golden brown. Remove from the oven and allow to cool before serving.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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