the professors tangy teriyaki sauce

Author of this recipe: Faustino Bliese

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the professors tangy teriyaki sauce recipe

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Ingredients

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Steps

  1. To prepare a The Professors tangy teriyaki sauce recipe, you will first need to gather your ingredients. You will need the following ingredients: 12 cup (120 ml) red wine vinegar, 2 tablespoons (60 milliliters) sugar, 1 teaspoon (2.5 grams) kosher salt, and 1 tbsp. (0.5 g) soy sauce.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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