thick cut mustard marinated pork chops with caramelized red onions

Author of this recipe: Julius Shaline

thick cut mustard marinated pork chops with caramelized red onions

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Ingredients

• thick cut mustard marinated pork chops with caramelized red onions

Steps

1. To prepare a thick cut mustard marinated pork chops with caramelized red onions recipe, you'll first need to prepare your marinade. To marinate the pork, place it in the refrigerator for at least 3 hours. Then, add the garlic, mustard, and salt and pepper to taste. Cover and refrigerate until ready to use.

Relevante Seiten

• thick cut mustard marinated pork chops with caramelized red onions