three cheese crostini appetizer

Author of this recipe: Wilda Lary

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a three cheese crostini appetizer recipe

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Ingredients

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Steps

  1. To make a three cheese crostini appetizer, you'll need: 3 slices toasted ciabatta bread, 2 tablespoons melted provolone cheese, 1 teaspoon kosher salt, 1/2 teaspoon freshly ground black pepper, and 2 teaspoons freshly grated Parmesan cheese.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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