three cheese garlic scalloped potatoes

Author of this recipe: Nathan Kilbane

three cheese garlic scalloped potatoes

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Ingredients

• Cheese, Garlic, Potatoes

Steps

1. To prepare a three cheese garlic scalloped potatoes recipe, you will first need to prepare the potatoes. Peel and slice your potatoes and cut them into 12 inch thick slices. Place the cut potatoes in the bottom of an 8 x 8 inch baking dish. Add 3 tablespoons of olive oil to the pan and heat it over medium-high heat until the oil is shimmering. When the butter is melted, add the garlic and cook until fragrant, about 1 minute. Remove from the heat and set aside.

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• three cheese garlic scalloped potatoes