three cheese manicotti pasta

Author of this recipe: Ruby Lundholm

a three cheese manicotti recipe

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Ingredients

• ricotta, mozzarella cheese, swiss chard, parmesan cheese

Steps

1. To prepare a three cheese manicotti pasta recipe, you'll first need to prepare the pasta. You can use fettuccine, rigatoni, or penne. Preheat the oven to 375?F (190?C) and prepare your oven rack to line the bottom of an 8x8-inch baking dish with parchment paper. Set the dish on the baking sheet and brush with olive oil. Add the ricotta cheese and mix until the cheese is melted and the mixture is evenly distributed. Bake for 20 to 25 minutes or until browned and bubbly. Remove the pan from the heat and sprinkle with grated Parmesan cheese.

Relevante Seiten

• three cheese manicotti pasta