three tier red velvet cake

Author of this recipe: Leonard Hemmes

a three tier red velvet cake recipe

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Ingredients

• Red Velvet Cake Mix, Sugar, Butter, Eggs, Vanilla, Red Food Coloring

Steps

1. To prepare a three tier red velvet cake recipe, you'll first need to prepare the cake batter. First, combine the flour, baking powder, sugar, cocoa, and salt. Then, add the wet ingredients to the dry ingredients and mix until combined. Pour the batter into the prepared cake pan and bake in the oven for 35 to 40 minutes, or until the toothpick comes out clean. Let the cakes cool before removing them from the pan.

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• three tier red velvet cake