throwdowns fish tacos

Author of this recipe: Mildred Matuszeski

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throwdowns fish tacos recipe

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Ingredients

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Steps

  1. To prepare a throwdowns fish tacos recipe, first you will need to gather your ingredients. First, you'll need the following ingredients: 2 tbsp. kosher salt, 12 cup melted butter, 2 tablespoons sour cream, 1/2 cup chopped chives, and 1 teaspoon cayenne pepper.

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Nutrition Information

CaloriesN/A kcal
FatN/A g
CarbohydratesN/A g
ProteinN/A g

Tips and Tricks

No tips available.

Recipe History

No history available.

Allergy Information

No allergy information available.

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